Spaghetti with Tomato Sauce and Ricotta Turkey Meatballs

Spaghetti with Tomato Sauce and Ricotta Turkey Meatballs

Spaghetti with Tomato Sauce and Ricotta Turkey Meatballs


Serves 4

Details
  • Servings:   4
  • Calories:   651
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 slices whole wheat bread, crusts removed and cubed
  • 1/2 Cup whole milk
  • 1 Pound ground turkey
  • 1/2 yellow onion, grated
  • 2 cloves garlic
  • 1 Tablespoon minced parsley
  • 1 Tablespoon minced basil
  • 1 egg
  • 2 Tablespoons whole milk ricotta
  • 1 Tablespoon grated parmesan
  • 2 Teaspoons salt
  • 2 Teaspoons freshly ground pepper
  • 1/2 Cup olive oil
  • 1/4 Cup olive oil
  • 1 Tablespoon dried red pepper flakes
  • 6 cloves garlic
  • 1 onion, grated
  • Two 28-ounce cans plum tomatoes, preferably San Marzano
  • 4 basil stalks, leaves still attached
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