Cider Braised Chicken

Cider-Braised Chicken

Cider-Braised Chicken


2 hours 20 minutes

Details
  • Servings:   4
  • Calories:   924
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 whole chicken, cut in 8 pieces
  • 2 cups cider
  • ½ cup tomato sauce
  • 1 medium leek, sliced
  • 4 tablespoons sunflower or grapeseed oil
  • 4 tablespoons heavy cream
  • ¼ cup flour
  • 1 bay leaf
  • Salt + ground black pepper
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