Picado de Rabana Verrine with Red Radishes

Picado de Rabana Verrine with Red Radishes

Picado de Rabana Verrine with Red Radishes

By Food52
Serves 34

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Details
  • Servings:   34
  • Calories:   4
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 cup tomato water
  • 1 tablespoon agar
  • 1 bunch radishes, thinly sliced
  • 1 handful mint, chopped
  • juice of one orange
  • juice of one lemon
  • salt and pepper
  • handful of orange sections, pith and peel removed
Instructions

Picado de Rabana Verrine with Red Radishes serves 34 original recipe by Food52.

View original preparation instructions

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