Mussels with wine and mustard

Mussels with wine and mustard

Mussels with wine and mustard

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   499
  • Protein:   56g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 tablespoons olive oil
  • 2 shallots
  • 4 garlic cloves
  • 4 tablespoons white wine (or lemon juice)
  • 2 tablespoons mustard
  • 4 pounds mussels, cleaned
  • 1/3 cup dill (chopped)
  • 1 tomato
Instructions

Mussels with wine and mustard serves 4 original recipe by Food52.

View original preparation instructions

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