Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Loaded Caprese Grilled Cheese
Details
- Servings: 2
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 4 large slices of thick, yummy sourdough bread
- 4 thick slices of fresh mozzarella cheese
- 1/4 cup pesto (see notes)
- 2 tablespoons butter – I used Land O Lakes® Salted Butter in Half Sticks
- Garlic Butter Tomato Sauce (ingredients follow)
- For the Garlic Butter Tomato Sauce:
- 10 ounces fresh cherry tomatoes
- 1 clove garlic, minced
- 2 tablespoons butter – I used Land O Lakes® Salted Butter in Half Sticks
- 1 tablespoon balsamic vinegar
- salt and pepper
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Easy Baked Parmesan Chicken
Easy Baked Parmesan Chicken might be a good recipe to expand your main course recipe box. This recipe
Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Comments