Pepperoni Panini recipes
Ingredients
- 1 4 or 5-inch square piece focaccia, sliced in half vertically to make a top slice and a bottom slice
- 3 tablespoons good tomato sauce
- 2 slices low-moisture mozzarella (about 2 ounces)
- 8 thin slices pepperoni
- 1 tablespoon freshly grated parmesan
- 1 teaspoon butter
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