Pan Seared Lamb Chops with Middle Eastern Tomato Sauce

Pan-Seared Lamb Chops with Middle Eastern Tomato Sauce

Pan-Seared Lamb Chops with Middle Eastern Tomato Sauce


40 minutes

Details
  • Servings:   4
  • Calories:   1108
  • Protein:   54g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   38g
  • Fat Total:   113g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 slice white sandwich bread
  • 1 c. walnuts
  • 5 tbsp. olive oil
  • 3 tbsp. pomegranate juice
  • 3 tbsp. lemon juice
  • ¾ tsp. ground cumin
  • .13 tsp. cayenne pepper
  • 3 clove garlic
  • 2 roasted red bell peppers
  • 1 can diced tomatoes
  • 2½ tsp. kosher salt
  • ½ tsp. Freshly ground black pepper
  • 8 small lamb loin chops (about 2 1/2 pounds)
  • 2 tbsp. all-purpose flour
  • 3 tbsp. chopped mint (optional)
  • Pita bread (optional)
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