Banana Pecan Coffee Cake Recipe

Banana Pecan Coffee Cake Recipe

Banana Pecan Coffee Cake Recipe


1 hour 25 minutes

Details
  • Servings:   12
  • Calories:   508
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   27g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   32g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • For the Streusel
  • 8 ounces chopped pecans
  • 1/3 cup dark brown sugar
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • 1 1/3 cups all-purpose flour
  • 10 tablespoons unsalted butter, melted
  • For the Cake
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter
  • 3/4 cup sugar
  • 2 eggs plus 1 egg yolk
  • 1 teaspoon vanilla extract
  • 7 ounces Greek yogurt
  • 2 cups diced banana, from about 2 medium bananas
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