Lentil Bolognaise From Eat: The Little Book of Fast Food

Lentil Bolognaise From 'Eat: The Little Book of Fast Food'

Lentil Bolognaise From 'Eat: The Little Book of Fast Food'

By Serious Eats
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   574
  • Protein:   23g
  •  
  • Fiber:   10g
  • Sugar:   7g
  • Carb Total:   83g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 carrots
  • 3 tablespoons of olive oil
  • 1 onion
  • 1 cup (200g) Puy lentils, rinsed if necessary
  • 4 cups (1 liter) of vegetable stock
  • 10 ounces (300g) pappardelle
  • 2 tablespoons of crème fraîche
  • 1 tablespoon of balsamic vinegar
  • Salt
Instructions

Lentil Bolognaise From 'Eat: The Little Book of Fast Food' serves 4 original recipe by Serious Eats.

View original preparation instructions

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