Shrimp with Horseradish Canapes

Shrimp with Horseradish Canapes

Shrimp with Horseradish Canapes

By Food Network
40 minutes

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Details
  • Servings:   8
  • Calories:   152
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 9 slices very thin white bread
  • Kosher salt
  • 1 pound large shrimp, peeled, deveined and tails removed
  • 1 cup creme fraiche
  • 3 tablespoons finely grated fresh horseradish, or 3 tablespoons drained from jar
  • 1 bunch fresh chives, finely chopped
Instructions

Shrimp with Horseradish Canapes serves 8 original recipe by Food Network.

View original preparation instructions

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