Coconut and Turmeric Fried Rice

Name: Coconut and Turmeric Fried Rice
Ingredients: 6 Tbsp. extra-virgin olive oil, divided; 4 Medjool dates, pitted, coarsely chopped; 3 scallions, thinly sliced; 2 garlic cloves, coarsely chopped; 2 fresh bay leaves; 1 Tbsp. finely grated unpeeled ginger; 1 tsp. freshly grated turmeric or 1 Tbsp. ground turmeric; Kosher salt; 4 cups cooled cooked long-grain white rice; ½ cup unsweetened coconut flakes; 2 Tbsp. soy sauce; 1 cup cilantro leaves with tender stems; Handful of mint leaves, torn if large; 2 limes