Autumnal Quinoa Salad

Autumnal Quinoa Salad

Autumnal Quinoa Salad


Serves 4

Details
  • Servings:   4
  • Calories:   502
  • Protein:   13g
  •  
  • Fiber:   11g
  • Sugar:   16g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • For the Salad
  • 1 cup quinoa (color of your choice!)
  • 1 acorn squash, cut into 1 inch slices
  • 2 northern spy apples, diced
  • 1 cup Arugula
  • 1 small bunch of chard, about 5 leaves
  • 2 tablespoons Olive Oil
  • 1/4 teaspoon Cardamom
  • 1/2 teaspoon vietnamese cinnamon
  • 1/4 teaspoon cayenne pepper
  • salt and pepper to taste
  • 1/4 cup Toasted Pecans
  • 1/4 cup Toasted Pepitas
  • Simple Honey Dijon Vinaigrette
  • 1 tablespoon honey
  • 1 teaspoon dijon mustard
  • juice of one lemon
  • 2 tablespoons Olive Oil
  • Salt and Pepper to taste
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