Chèvre With Sautéed Grapes
If you have about 45 minutes to spend in the kitchen, Chèvre With Sautéed Grapes might be a super
Sautéed Chayote Squash
Details
- Servings: 4
- Dish: main course
Cuisine
- french
Ingredients
- 3 cloves garlic
- 1 medium yellow onion
- 3 chayote squash (about 8 ounces each)
- 3 tablespoons vegetable oil
- 1 tablespoon plus 2 teaspoons fish sauce
- Freshly ground black pepper
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