QuickEasy Pork Belly Udon recipes
Ingredients
- 4 eggs
- 6 oz. cooked pork belly (I buy mine at Trader Joe's)
- 1 Tbsp. vegetable oil
- 1 tsp. sesame oil
- 2 cloves garlic, minced
- 1 inch piece fresh ginger, minced
- 1 tsp. chili garlic sauce or sambal oelek
- 4 cups chicken broth
- 1 Tbsp. soy sauce (or more to taste)
- 2 tsp. rice vinegar
- 8 oz. fresh udon noodles
- 1 cup shiitake mushrooms, sliced
- 2 cups baby bok choy, chopped
- ½ cup scallions, thinly sliced
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