Healthy Mac and Cheese Muffins recipes
Ingredients
- 3/4 sweet onion
- 1 cup baby cut carrots
- 1 cup broccoli florets
- 1 1/2 cup shredded lowfat cheddar cheese, divided
- 1 cup shredded part-skim mozzarella cheese
- 1 large egg
- 1 tablespoon unsalted butter, softened
- 2 teaspoons olive oil
- 1 box (14.5 oz.) whole wheat macaroni noodles, cooked according to package
- 1 cup whole wheat bread crumbs, divided
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