Grilled Baby Bok Choy with Miso Butter

Grilled Baby Bok Choy with Miso Butter

Grilled Baby Bok Choy with Miso Butter

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   190
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 1/2 pounds baby bok choy (about 6 heads), or Shanghai bok choy
  • 3 tablespoons unsalted butter, at room temperature
  • 3 tablespoons white or yellow miso paste
  • 2 tablespoons olive oil
  • 1 tablespoon freshly squeezed lemon juice
Instructions

Grilled Baby Bok Choy with Miso Butter serves 4 original recipe by Food52.

View original preparation instructions

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