Grilled Bok Choy with Ginger Scallion Garlic Oil

Grilled Bok Choy with Ginger Scallion Garlic Oil

Grilled Bok Choy with Ginger Scallion Garlic Oil


20 minutes

Details
  • Servings:   6
  • Calories:   450
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   49g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 pound baby bok choy, halved lengthwise
  • 2 tablespoons neutral oil
  • Garlic, Ginger and Scallion Oil, recipe follows
  • Toasted white and black sesame seeds, for garnish
  • Flaky salt
  • 1 tablespoon plus 1 cup neutral oil
  • 1 tablespoon grated fresh ginger
  • 4 scallions, trimmed and finely chopped
  • 2 large cloves garlic, minced
  • Kosher salt
  • 2 tablespoons toasted sesame oil
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