Ingredients
- * 6 boneless skinless chicken breast
- * 1 large roasted red pepper julienned
- * 6 flatbread
- for the kung pao grilling sauce
- * 2 tablespoon peanut oil
- * 4 clove minced garlic
- * 2 tablespoon peanut oil
- * 1 tsp crushed chili sauce
- * 1/4 cup rice wine
- * 2 tbsp hoisin sauce
- * 2 tbsp black bean sauce
- * 3 tbsp brown sugar
- * 1 tbsp fresh grated ginger root
- * 1/2 tsp chinese five spice powder
- * 1 teaspoon sesame oil
- * 2 tbsp light soy sauce
- * 1 tbsp dark soy sauce
- * 1/4 cup orange juice
- * 1/2 tsp freshly ground black pepper
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