Tofu Mushroom and Bok Choy Stir Fry
Ingredients
- 1 teaspoon Peanut Oil
- 8 ounces, weight Tofu, Sliced Into Rectangular Strips
- 1 Tablespoon Sesame Oil
- 8 ounces, weight Baby Bella Mushrooms, Sliced
- 4 ounces, weight Shiitake Mushrooms, Stems Removed And Sliced
- 3 ounces, weight Enoki, Roots Removed
- 1 Tablespoon Minced Garlic
- 1 Tablespoon Minced Ginger
- 4 bulbs Baby Bok Choy, Sliced
- 1 Tablespoon Soy Sauce Or Gluten Free Tamari
- 1 teaspoon Sesame Seeds
- 1 whole Scallion, Chopped
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