Crispy Vegetable Pakoras recipes

Crispy Vegetable Pakoras

Crispy Vegetable Pakoras


25 minutes

Ingredients
  • 1 cup chickpea flour
  • 2 cloves garlic, crushed
  • 1 teaspoon salt
  • 0.5 teaspoon ground coriander
  • 0.5 teaspoon ground turmeric
  • 0.5 teaspoon chili powder
  • 0.5 teaspoon garam masala
  • 0.75 cup water
  • 1 quart oil for deep frying
  • 0.5 head cauliflower florets
  • 2 medium onions, sliced into rings
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