Falafel with Canned Chickpeas

Falafel with Canned Chickpeas

Falafel with Canned Chickpeas


35 minutes

Details
  • Servings:   12
  • Calories:   160
  • Dish:   main course
  • Show More
Cuisine
  • middle eastern
Ingredients
  • 1.5 (15 ounce) cans chickpeas, drained
  • 1.5 onions, chopped
  • 0.75 cup chopped fresh parsley
  • 3 cloves garlic, chopped
  • 2 eggs
  • 1 tablespoon ground cumin
  • 1.5 teaspoons ground coriander
  • 1.5 teaspoons salt
  • 1.5 teaspoons lemon juice
  • 1.5 teaspoons baking powder
  • 1 pinch ground black pepper, or to taste
  • 1 pinch cayenne pepper, or to taste
  • 1.5 cups bread crumbs
  • 1 tablespoon olive oil, or as needed
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library