Fresh Green Curry Sauce
Ingredients
- 2 cups packed chopped cilantro leaves and stems
- 3 green Thai chiles, thinly sliced
- 1 ounce fresh ginger, peeled and thinly sliced (3 tablespoons)
- 2 stalks of fresh lemongrass, tender inner cores only, thinly sliced crosswise
- 1 garlic clove, smashed
- 1 teaspoon ground coriander
- 1/2 teaspoon ground cumin
- 1/2 cup water
- One 13 1/2-ounce can unsweetened coconut milk
- 1/2 cup chicken stock or low-sodium broth
- Salt
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