These Quick Pickled Red Onions Will Add Zing to Almost Anything You Cook

These Quick Pickled Red Onions Will Add Zing to Almost Anything You Cook

These Quick Pickled Red Onions Will Add Zing to Almost Anything You Cook

By Food & Wine
2 hours

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Details
  • Servings:   4
  • Calories:   243
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   53g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 2 cups distilled white vinegar
  • 1 cup sugar
  • 4 whole cloves
  • 4 allspice berries
  • 2 bay leaves
  • 1 teaspoon whole black peppercorns
  • 1/2 teaspoon yellow mustard seeds
  • 2 medium red onions, sliced into thin rings
Instructions

These Quick Pickled Red Onions Will Add Zing to Almost Anything You Cook serves 4 original recipe by Food & Wine.

View original preparation instructions

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