Gluten Free Oatmeal Peanut Butter Cookies

Gluten-Free Oatmeal Peanut Butter Cookies

Gluten-Free Oatmeal Peanut Butter Cookies


Serves 8

Details
  • Servings:   8
  • Calories:   282
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   20g
  •  
  • Dish:   biscuits and cookies
  • Show More
Cuisine
  • american
Ingredients
  • 1 cup of almond butter (or your favorite nut butter)
  • ½ cup of light brown sugar
  • 2 teaspoons of vanilla paste or extract
  • 2 eggs, room temperature
  • 1 cup of gluten free rolled oats (not quick cooking, ex: GF Bob's Red Mill)
  • 1 teaspoon baking soda
  • 1 pinch of salt
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library