Cherry Cheesecake Verrines
Ingredients
- 1 tablespoon sugar
- 1/2 cup graham cracker crumbs
- 2 tablespoons melted butter
- 12 ounces cream cheese, room temperature
- 1/2 cup sour cream
- 2/3 cup confectioners sugar, sifted
- 1/2 teaspoon almond extract
- 1 cup heavy cream, very cold
- 16 ounces cherry Jam (warmed)
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