Blue Cheese Dressing for Iceberg Wedges

Blue Cheese Dressing for Iceberg Wedges

Blue Cheese Dressing for Iceberg Wedges

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   196
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2/3 Cups Greek yogurt, such as Plain 0% Chobani Greek Yogurt
  • 1/3 Cup reduced-fat mayonnaise
  • 1 Tablespoon Worcestershire sauce
  • 1 Teaspoon kosher salt
  • 1/2 Teaspoon freshly ground black pepper
  • 1/2 Cup crumbled blue cheese
  • 1 head iceberg lettuce, cored, quartered into 4 wedges
  • 12 cherry tomatoes
Instructions

Blue Cheese Dressing for Iceberg Wedges serves 4 original recipe by The Daily Meal.

View original preparation instructions

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