Feta And Lemon Lamb

Feta And Lemon Lamb

Feta And Lemon Lamb

By Donna Hay
Serves 6

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Details
  • Servings:   6
  • Calories:   208
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 4 x 75g lamb cutlets
  • 4 slices lemon
  • 4 sprigs oregano
  • 4 slices feta
  • olive oil, for drizzling
Instructions

Feta And Lemon Lamb serves 6 original recipe by Donna Hay.

View original preparation instructions

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