Skinny Kale Artichoke Dip recipes

Skinny Kale & Artichoke Dip recipes

Skinny Kale & Artichoke Dip recipes

By lemoinefamilykitchen.com
50 minutes

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Details
  • Servings:   4
  • Calories:   383
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2- 5.3 oz containers Chobani Plain Greek Yogurt
  • 4 oz reduced fat cream cheese
  • 3 cups chopped kale
  • 2 cups chopped marinated artichoke hearts
  • 1 tsp garlic powder
  • 1 cup shredded part skim mozzarella
  • ¼ cup grated pecorino cheese
  • pepper
Instructions

Skinny Kale & Artichoke Dip recipes serves 4 original recipe by lemoinefamilykitchen.com.

View original preparation instructions

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