Steak with Peanut Sauce and Broccoli

Steak with Peanut Sauce and Broccoli

Steak with Peanut Sauce and Broccoli

By Martha Stewart
30 minutes

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Details
  • Servings:   4
  • Calories:   672
  • Protein:   54g
  •  
  • Fiber:   11g
  • Sugar:   12g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   39g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • caribbean
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Ingredients
  • 2 garlic cloves
  • 1 piece fresh ginger (1 inch long)
  • 1/2 cup smooth peanut butter
  • 1/4 cup plus 1 tablespoon soy sauce
  • 1/4 cup plus 1 tablespoon rice vinegar
  • 1 tablespoon light-brown sugar
  • 1/4 teaspoon red-pepper flakes
  • 1 1/2 pounds flank steak
  • 2 pounds broccoli (about 2 heads)
  • 4 scallions
  • 2 tablespoons vegetable oil
  • Coarse salt
Instructions

Steak with Peanut Sauce and Broccoli serves 4 original recipe by Martha Stewart.

View original preparation instructions

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