Fried Pork Dumplings
Ingredients
- 2 large eggs
- 1/2 pound ground pork
- 1 slice bacon, finely chopped
- 1/2 cup finely chopped napa cabbage
- 1/2 cup minced fresh chives (about 2 small bunches)
- 1 1/2 teaspoons finely grated peeled ginger
- 1 teaspoon toasted sesame oil
- Kosher salt
- 1/2 teaspoon sugar
- 1 clove garlic, finely grated
- 1/2 teaspoon soy sauce
- 1/2 teaspoon cornstarch
- 36 round dumpling wrappers, thawed if frozen
- 6 tablespoons vegetable oil
Organization Tags
Tags easily organize your Recipe Library
Comments