Gluten Free Banana Nut Muffins
Ingredients
- 1 3/4 cups Gluten Free all purpose flour
- 2 teaspoons baking powder
- 3/4 teaspoon xanthan gum
- 1/2 teaspoon table salt
- 1/4 teaspoon baking soda
- 1/2 cup unsalted butter ( softened )
- 2/3 cup white sugar
- 1/3 cup firmly packed brown sugar
- 2 tablespoons maple syrup
- 2 large eggs
- 1 1/2 cups mashed riped bananas
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