Kaiserschmarrn Austrian Scrambled Pancakes

Ingredients

• 3 large eggs, whites and yolks separated
• 1 Tbsp. plus 2 tsp. sugar
• ¾ cup milk
• 1 tsp. vanilla extract
• ½ cup all-purpose flour
• Pinch of kosher salt
• 3 Tbsp. clarified butter, divided
• 2 Tbsp. powdered sugar, for dusting
• Fresh or store-bought fruit compote, for serving (optional)

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