Bourbon Spiked Corn Cakes

Bourbon-Spiked Corn Cakes

Bourbon-Spiked Corn Cakes

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   78
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup golden corn flour (Masa Harina)
  • 1/4 cup All-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 1/2 cup milk
  • 1/2 ounce bourbon
  • 1 1/2 teaspoons honey
  • 1/2 cup fresh corn
  • Butter or cooking spray
Instructions

Bourbon-Spiked Corn Cakes serves 8 original recipe by Food52.

View original preparation instructions

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