Roasted Garlic Aioli

Roasted Garlic Aioli

Roasted Garlic Aioli

By Food Network
10 minutes

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Details
  • Servings:   16
  • Calories:   193
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 4 egg yolks
  • 3 cloves roasted garlic
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 2 teaspoons paprika
  • 2 teaspoons sea salt
  • 1 1/2 cups light olive oil
Instructions

Roasted Garlic Aioli serves 16 original recipe by Food Network.

View original preparation instructions

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