Tortilla with Chive and Garlic Aioli
Ingredients
- 1 3/4 pounds white or baking potatoes
- 6 tablespoons olive oil, plus more for cooking the tortilla
- Salt
- 6 large eggs
- Freshly ground black pepper
- 1/2 bunch chives cut into 1-inch-long slices
- 5 garlic cloves
- 1/2 cup Hellmann's mayonnaise, or homemade
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