Chicken mushroom puff pie
Ingredients
- 1 tbsp vegetable oil
- 8 skinless boneless chicken thighs
- 8 rashers smoked streaky bacon cut into large pieces
- 1 onion halved and sliced
- 250g baby button mushrooms
- handful of thyme sprigs
- 2 tbsp plain flour
- 400ml chicken stock
- 200ml milk
- 500g pack fresh puff pastry or frozen and defrosted
- 1 egg beaten
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