Asparagus pasta with mint pesto

Asparagus pasta with mint pesto

Asparagus pasta with mint pesto

By BBC Good Food
10 minutes

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Details
  • Servings:   4
  • Calories:   509
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • large bunch mint (about 80g), leaves stripped
  • 250g tub ricotta
  • 25g parmesan plus extra to serve
  • 400g farfalle (pasta bows)
  • 200g asparagus tips
Instructions

Asparagus pasta with mint pesto serves 4 original recipe by BBC Good Food.

View original preparation instructions

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