Rustic Apple Rye Bread

Rustic Apple-Rye Bread

Rustic Apple-Rye Bread

By Food & Wine
6 hours 20 minutes

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Details
  • Servings:   2
  • Calories:   53
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • ¾ cup cracked rye berries (about 3 1/2 ounces)
  • ½ cup boiling water
  • ½ cup buttermilk
Instructions

Rustic Apple-Rye Bread serves 2 original recipe by Food & Wine.

View original preparation instructions

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