Indian Ricotta Rasmalai Recipe

Indian Ricotta Rasmalai Recipe

Indian Ricotta Rasmalai Recipe


55 minutes

Details
  • Servings:   12
  • Calories:   345
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   48g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • indian
Ingredients
  • For the malai
  • 2 cups of ricotta cheese
  • ¾ or 1 cup of white sugar (depending on how sweet you like it)
  • 1tbsp cardamom
  • For the ras
  • 1 can of sweet condensed milk
  • 1 can of evaporated milk
  • 3 -4 cups of 1% milk
  • 1tsp of saffron crushed or as strands
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