Tuna Tartare with Avocado

Tuna Tartare with Avocado

Tuna Tartare with Avocado


Serves 8

Details
  • Servings:   8
  • Calories:   189
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, starter
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Cuisine
  • mediterranean
Ingredients
  • 2 (9-oz.) tuna steaks
  • 2 tbsp. mirin
  • 2 tbsp. soy sauce
  • 2 avocados, peeled, pitted, and cut into 1/4″ cubes
  • 2 tbsp. lime juice
  • 2 tbsp. olive oil
  • Kosher salt and freshly ground black pepper, to taste
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