Grape and Ricotta Pita Pizzas

Grape and Ricotta Pita Pizzas

Grape and Ricotta Pita Pizzas

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   150
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   10g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 pieces whole-wheat pita pocket bread, about 6 inches in diameter
  • 1 Tablespoon olive oil
  • 1/2 Cup part-skim ricotta
  • 1 Cup red or black grapes, sliced thinly
  • 2 Teaspoons honey
  • 1 Teaspoon lemon juice
  • 6 large or 12 small fresh basil leaves, cut into ribbons
Instructions

Grape and Ricotta Pita Pizzas serves 4 original recipe by The Daily Meal.

View original preparation instructions

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