Spinach Gruyere Roulade
Ingredients
- 1 tablespoon olive oil
- 5 ounces fresh baby spinach, rinsed
- 1 cup milk
- 3 tablespoons all-purpose flour
- 8 eggs
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 ounces shredded gruyere cheese
Organization Tags
Tags easily organize your Recipe Library
Comments