Ingredients
- 1 (about 16-ounce) package frozen puff pastry
- 1 large egg
- 1 1/2 pounds Granny Smith or Pink Lady apples (3 to 5 apples)
- 3 tablespoons water, divided
- 2 tablespoons unsalted butter
- 1/4 cup packed dark brown sugar
- 2 teaspoons apple cider vinegar or lemon juice
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon kosher salt
- 1 tablespoon all-purpose flour, plus more for dusting
- 1 teaspoon vanilla extract
- Turbinado sugar or sanding sugar, for sprinkling (optional)
Personal Notes
Organization Tags
Comments