Brie apple onion tart
Ingredients
- 320g pack ready-rolled all-butter puff pastry defrosted at room temperature if frozen
- 1 tbsp olive or rapeseed oil plus a drizzle
- 3 large onions halved and sliced
- 2 tbsp white wine vinegar plus a splash
- 1 tbsp Dijon mustard
- small bunch of thyme leaves picked, plus a few sprigs to serve
- 1 apple
- 100g cranberry sauce (or chutney)
- 175g brie sliced (or other cheese)
Organization Tags
Tags easily organize your Recipe Library
Comments