Broiled Beef and Broccoli Stir Fry with Water Chestnuts
Ingredients
- ¼ cup oyster sauce
- 3 tablespoons low-sodium soy sauce
- 1 tablespoon toasted sesame oil
- 1 tablespoon minced garlic (from 2 cloves)
- 1 tablespoon minced fresh ginger (from a 1 ½-inch piece)
- 1 tablespoon cornstarch
- Coarse salt and freshly ground pepper
- 1 ¼ pounds skirt steak, sliced ¼ inch thick against the grain
- 1 head broccoli, cut into florets, stems peeled and sliced
- 1 can (8 ounces) sliced water chestnuts, drained
- Steamed rice and toasted sesame seeds, for serving
Instructions
Broiled Beef and Broccoli Stir-Fry with Water Chestnuts serves 4 original recipe by Martha Stewart.
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