Grilled Chicken with Board Dressing

Grilled Chicken with Board Dressing

Grilled Chicken with Board Dressing


Serves 4

Details
  • Servings:   4
  • Calories:   793
  • Protein:   85g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   83g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 dried guajillo or New Mexico chile or 1/2 teaspoon crushed red pepper flakes
  • 3 /4 cup chopped fresh cilantro
  • 1 /4 cup chopped fresh oregano
  • 1 teaspoon finely grated lime zest
  • 1 /4 cup olive oil plus more for grill
  • Kosher salt, freshly ground pepper
  • 1 4-pound chicken, halved, backbone removed
  • Lime wedges (for serving)
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