Warm Walnut Lentil Pâté recipes

Warm Walnut Lentil Pâté recipes

Warm Walnut Lentil Pâté recipes


35 minutes

Details
  • Servings:   4
  • Calories:   247
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 3/4 cup raw walnuts
  • 1 cup cooked lentils (we use du puy), cooked
  • 1 large yellow onion, chopped
  • 2 tablespoons wheat-free tamari
  • 2 tablespoons lemon juice
  • 1 bay leaf
  • olive oil
  • salt
  • pepper
  • pimenton
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