Pull Apart Pumpkin Brioche
Ingredients
- 10 tablespoons unsalted butter, at room temperature
- 2.75 cups all-purpose flour, divided
- 0.5 cup shredded Cheddar cheese
- 3 large eggs
- 0.25 cup water
- 0.25 cup nonfat dry milk
- 3 tablespoons pumpkin puree
- 3 tablespoons white sugar
- 1 tablespoon instant yeast
- 1.25 teaspoons salt
- kitchen string
- 1 egg white
- 1 tablespoon milk
- 1 cinnamon stick
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