Watermelon and Mint Salad

Watermelon and Mint Salad

Watermelon and Mint Salad

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   84
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 cups Arugula
  • 2 cups Chopped watermelon
  • Drizzle of Balsamic Glaze
  • 2 ounces Crumbled feta
  • 1/4 cup Chopped mint
  • Drizzle of extra virgin olive oil
Instructions

Watermelon and Mint Salad serves 4 original recipe by Food52.

View original preparation instructions

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