Vegan potato salad
Ingredients
- 600g baby new potatoes halve any larger ones
- 2 tsp white wine vinegar
- 2 tsp extra virgin olive oil
- 120g vegan mayonnaise
- 1½ tsp Dijon mustard
- 1 shallot or ½ a red onion, finely chopped
- 2 tsp capers chopped if large
- small handful of parsley chopped
- small handful of chives chopped
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